This recipe was created by Melissa Jones, an Accredited Practising Dietitian who works in the aged care and disability sector. Melissa has kindly volunteered her expertise and knowledge to help us bring healthy and nutritious recipes to people with musculoskeletal conditions.
A twist on a classic pancake, these banana oat pancakes are packed with fruit and wholegrains.
We tied this recipe in with our MSK News issue #30, focusing on gout.
Melissa said “for those with gout, following a balanced, wholefood diet is important, not only for gout management but overall health as well”.
But we know these pancakes are sure to be a favourite for everyone.
Prep and cook time: 15 mins