This recipe was created by Melissa Jones, an Accredited Practising Dietitian who works in the aged care and disability sector. Melissa has kindly volunteered her expertise and knowledge to help us bring healthy and nutritious recipes to people with musculoskeletal conditions.
An easy weeknight meal you can put together in the same time it’d take to pick up a takeaway pizza. You can customise these with whatever toppings you like, so the possibilities are endless!
Using a plain pita bread or wrap, spread on a thin layer of tomato pasta/pizza sauce.
Some ideas for toppings are included below. Once ready, pop into a 180*C oven for roughly 15 minutes or until cheese is melted and base is golden.